Here at Virgin Islands Food Tours, we pride ourselves on keeping our guests first in all that we do. The USVI has reopened to allow leisure travelers to visit our shores. Travelers five (5) years of age or older traveling by air or sea, including those in transit, must use usvitravelportal.com to receive certification prior to travel into the US Virgin Islands. Those who do not comply with the requirement and who do not receive clearance from the online portal will be unable to board an aircraft to the Territory.
We are excited to have guests back on island to experience our fun & delicious food tours. As such, we wanted to take a moment to share the latest information on how we are managing through the latest COVID-19 challenges and how you can still enjoy our tours during this time.
As traveling foodies ourselves, we fully understand that the growing uncertainty around coronavirus is causing many to rethink their planned trips to our beautiful island, especially those abroad. Below is an outline of the safety measures we’ve put into place to keep you, our employees and our tour partners safe.
Safety First, but don’t completely disrupt your daily lives
Rest assured that our partner restaurants and Food Tours are safe and will continue to operate as normal. Per the CDC, coronaviruses are spread from person-to-person through respiratory droplets. At this time, there is no supported evidence that COVID-19 is transmitted through food.
We’ve included this helpful infographic courtesy of USVI Department of Tourism to know what to expect when you visit. Remember a facial mask must be worn in all establishments in order to receive service. Be sure to follow the guidelines provided by our government officials in order to safely explore and enjoy your time on St. Croix. For more information, please visit www.usviupdate.com for the latest details regarding travel to the territory.